Hello, Guys welcome back I know you came here to learn How To Make McDonald’s Sausage And Egg McMuffin At Home. McDonald’s Sausage and Egg McMuffin recipe include homemade sausage patties! You’ll be surprised at how similar it tastes to the actual thing – but so much better since it tastes like REAL FOOD!!!
The sausage and egg McMuffin is another hidden gem on McDonald’s breakfast menu. It’s a great enhancement to the Egg McMuffin, prepared with excellent sausage, English muffin, egg, bacon, and cheese.
McDonald’s is famed for its world-famous burgers and the Mc-menu. The sausage and egg McMuffin is one such fantastic item on the McDonald’s menu. It combines all of the elements of a traditional English breakfast into one delicious sandwich.
Make and fry the ground pork patties for McDonald’s sausage and egg McMuffin. Toast the muffins after slicing them. Prepare the eggs and bacon. Place a slice of cheese on top, followed by bacon and eggs, and finally the second half. Your sausage and egg McMuffin is finished!
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Copycat Sausage and Egg McMuffin recipe!
I keep a hidden list of Dirty Foods I Enjoy.
It includes KFC Popcorn Chicken. Pizza Hut has a plan (double pepperoni thin and crispy with anchovies!). Crispy Kreme’s original glazed doughnuts.
Yes, McDonald’s is also on the list. It only happens around three times a year. When it happens, I perform the Drive-Through-of-Shame. I would never put myself in danger of being seen inside a McDonald’s!!!
I wish I were the type of person who never craved junk food. I’m confident that if I put my mind to it, I could live a whole-food lifestyle. However, it would be an EFFORT!!!
So, what’s my solution? Takeout clones Junk food produced at home, much healthier.
Say hello to my Sausage and Egg McMuffins from McDonald’s copycat!
Sausage Patties
The replica McDonald’s sausage patties are the focus of this copycat. We enjoy these tasty, juicy, well-seasoned breakfast patties!
You’ll be surprised at how close it tastes to the actual thing. The seasoning contains only a few spices, but the secret ingredient is sage. This is what gives these breakfast patties that extra flavour kick that truly makes them taste like the Maccers!
How to make Sausage and Egg McMuffins in your PJ’s
It’s ridiculously simple – so you can do it while half asleep or if you’re feeling shaky from a few too many wines the night before (let’s just admit that Maccers is wonderful hangover food).
If the notion of handling raw meat first thing in the morning is too much for you, simply create the patties ahead of time – they will keep in the fridge for days and in the freezer for months!
I like to melt the cheese on top of the pattie. This isn’t how Maccers does it, but who can resist melted cheese poured over a breakfast sausage pattie? Not me!
In addition, my sausage patties are thicker. Because the beauty of handmade is that we can make things exactly how we want them!
Homemade Sausage and Egg McMuffin Recipe
The sausage and egg McMuffin is another hidden gem on McDonald’s breakfast menu. It’s a great enhancement to the Egg McMuffin, prepared with excellent sausage, English muffin, egg, bacon, and cheese.
This is my version of a Sausage and Egg McMuffin from McDonald’s. The sausage patties are prepared from scratch and taste exactly like a McDonald’s sausage patty – yet it tastes pure, just way genuine food should! Make-ahead breakfast that you can grab and go!
EQUIPMENT
- Oven
- Bowl
- Skillet
- Pan
INGREDIENTS
For Sausage Patties
- 500 g Ground Pork
- ½ tsp Dried Ground Sage
- ½ tsp Dried Thyme
- 1 tsp Onion Powder
- ¾ tsp Black Pepper
- ¾ tsp Salt
- ½ tsp Sugar
For Muffins
- 2 tsp Oil
- 4 Eggs
- 4 English Muffins
- 4 Cheese Slices
INSTRUCTIONS
- At begin, preheat your oven to around 130oC.
- Cut the muffin along the centre, flip it over, and top with some cheese.
- Fill a bowl halfway with the sausage patty ingredients. Using your hands, blend everything until it’s entirely combined.
- Make 4 patties out of it and keep an eye on the size of the patties as they cook since they shrink. Make it a little larger.
- Add some oil to a skillet and cook it over high heat. Cook the patties for about 2-3 minutes, or until they turn golden. Cook thoroughly from both ends.
- To create the eggs, heat another pan with a few drops of oil. Place the egg rings in the pan and coat them with oil.
- Crack the eggs and place them in the ring moulds. Allow the eggs to cook before rolling them into a thick little omelet-style roll.
- Remove the muffins from the oven and fill them with the sausage and egg mixture you made, then top with another muffin.
- Serve immediately and enjoy.
NUTRITION INFORMATION:
Serving: 189gCalories: 453cal (23%)Carbohydrates: 67.3g (22%)Protein: 14.6g (29%)Fat: 14.9g (23%)Saturated Fat: 5.1g (32%)Cholesterol: 180mg (60%)Sodium: 1008mg (44%)Potassium: 195mg (6%)Fiber: 2.8g (12%)Sugar: 4.6g (5%)Vitamin A: 400IU (8%)Vitamin C: 1.7mg (2%)Calcium: 240mg (24%)Iron: 3.6mg (20%)